INGREDIENTS Nutrition. Make sure butter and eggs are room temperature. I make great things like this Butter Pecan Pound Cake and I make a promise to myself that I’m going to be good and make this more often. Sep 19, 2019 - Explore Carolyn Clements's board "Butter pecan pound cake recipe" on Pinterest. Go to reviews. Kim says: May 28, 2018 at 8:35 pm Awesome moist cake. Add a Recipe User Settings Log Out. Grease (with cooking spray) and flour 3 (8-inch) round cake pans and line bottoms with parchment paper; lightly grease parchment paper with cooking spray. I also used a yellow cake mix. BUTTER PECAN POUND CAKE : 2 sticks butter 3 c. sugar 6 eggs 4 c. cake flour, sifted 1/2 pt. The Best Butter Pecan Cake. Public Recipe Share. Submitted by A Cook Updated: October 02, 2015. reviews (0) 0%. Save It! Lightly butter and flour a 4 1/2-by-8 1/2-inch loaf pan. Everyone loved it. Pecans. Southern Pecan Buttermilk Pound Cake. (-) Information is not currently available for this nutrient. Butter Pecan Sheet Cake Recipe. With five eggs in it and a cup of butter, it’s no wonder this stuff is dense! Preheat oven to 325 degrees. This butter pecan pound cake is a dense, but delicious loaf that is just as delicious when dipped into your morning coffee as it is when served as dessert. But you could certainly use walnuts or even macadamia nuts. SERVES: 12-16. BUTTER PECAN POUND CAKE (WITH ICING IN BATTER) 1/4 cup powdered sugar 1/4 cup chopped pecans (optional) 1 box Betty Crocker butter pecan cake mix (is best for this recipe) 4 eggs … Reply. So, of course, I had to add a completely decadent Brown Butter Pecan Cake to my recipe archives of classic cakes. Question – I made the Chocolate Butter Pecan Pound Cake recipe. make it again . Thanks for the recipe, I will be making it again. Cream butter and sugar until light and fluffy. Aug 26, 2019 - This is a decadent pound cake recipe with a wonderful pecan flavor thanks to the ground toasted pecans mixed in the batter. Tip: To cream, start by placing the butter in the bowl, with an electric mixer on medium speed begin by beating the butter about 1 minute until it is smooth and light in color. Kim says: September 15, 2018 at 5:07 pm Made this for Labor Day cookout. Will definitely make again. That sounds a little excessive, but pound cake is from the 1700s when meals needed to be hearty. Stir in 1/2 cup pecans (or reserve them to sprinkle over the frosted cake). Want to save this recipe? 2 . Because the original recipes called for a pound each of flour, butter sugar and eggs. How to Store Brown Sugar Pecan Pound Cake: Gonna try with butter pecan cake mix next time.kfea. ** Nutrient information is not available for all ingredients. ADD YOUR PHOTO. lemon Grated rind of 1 lemon Juice of 1 lemon 1 c. pecans, chopped. WOW. Share Recipe . Share It! Butter Pecan Pound Cake Recipe Fill and frost the cake … I added just a bit of sour cream to this recipe to make it a bit more moist. whipping cream 1 tbsp. https://recipesforourdailybread.com/pecan-pound-cake-praline-sauce UNITS: US. Custard can make a whole world of differemnce. 2 tablespoons butter 1/4 cup packed brown sugar 1/8 teaspoon ground nutmeg 1/4 cup heavy whipping cream 2/3 cup powdered sugar 1/2 teaspoon vanilla 2 tablespoons chopped toasted pecans. Butter Pecan Pound Cake - Bake from Scratch. Recipe by yooper. yield: one tube pan. Beat butter with a stand mixer fitted with paddle attachment on medium speed until creamy, 1 to 2 minutes. You may have thought you couldn’t muster another bite, but once you lay eyes on this cake, there’s no point resisting; it’s just too good. Click "Show Link" to generate a url … The smell of the glaze is amazing. But I had a couple of logistical issues with the cake itself. Directions: In a small mixing bowl, combine the chopped pecans with 1 tablespoon flour. I followed the recipe, I oiled and floured my bundt pan as much as possible, I even took the cake out of the oven about 4 minutes shy of 60 minutes because it was done. Prepare the Pecan Pie Cake: Preheat oven to 350°F. Have butter and eggs at room temperature. In a large bowl, blend together the cream cheese and 1 stick butter with an electric hand mixer. Cook them a day or two ahead of when you want to serve them. For an even more decadent dessert, try serving with a little drizzle of caramel sauce! 1 ⁄ 4. cup butter. Whole family loves it! https://www.recipeoftoday.com/2020/01/butter-rum-pecan-pound-cake.html Beat in 1 teaspoon extract. Pound cake flavor improves with age. https://www.delish.com/.../a23012592/pecan-pie-pound-cake-recipe This cake is a bit of work, but it's so worth it! Gradually add the confectioners’ sugar and beat until light and fluffy. I was inspired by the south for my recipe, like my SOUTHERN PECAN PRALINE CAKE WITH BUTTER SAUCE. Servings Per Recipe: * Percent Daily Values are based on a 2,000 calorie diet. It was delicious, everyone just raved over it. See more ideas about butter pecan, pecan pound cake recipe, pound cake. I browned the butter, for both the cake and the buttercream, to bring out its nutty richness. Pecan trees are in abundance here and they just so happen to be my favorite! Reply. This is a cake that celebrates butter. BUTTER PECAN POUND CAKE . That’s more than you’d find in a pound cake. Certainly better than ice cream. Butter Pecan Pound Cake Recipe A super simple to make cake that is packed with flavor your tastebuds are going to want more and more! Your daily values may be higher or lower depending on your calorie needs. Recipes / Dessert. MAKE IT SHINE! Between the cake and the buttercream, there are two pounds of butter in this cake. Add eggs, one at a time, beating well after each. I’ll get the idea that I’ll make these pound cakes for everyone and I’ll deliver them to my friends in cute little tins with ribbons and cards…..and that’s about as far as I get with those plans too…. RECIPE COLLECTION “BUTTER PECAN POUND CAKE (WITH ICING IN BATTER)” IS IN: NEXT: CALICO BEANS - STOVETOP ~ RELATED COLLECTIONS ~ Phyllis' Cookbook (II) Printer-friendly version. Amount is based on available nutrient data. I made this recipe for my hubby who loved butter pecan flavored things, I made homemade custard to go over it like the British do. Date Added: 11/26/2020 Source: www.bakefromscratch.com. READY IN: 1hr 30mins. Was a huge hit! 0/4. In a large bowl, using an electric mixer, beat butter and both sugars on medium-high until very light and fluffy, 7 minutes. The first recipe for pound cake that showed up in America is from American Cookery, a book written in 1795. 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