The classic combination of pear and vanilla will give your vodka a sweet delicate note. Just put it all in a big mason jar according to her proportions, let it sit for at least 5 days, tasting along the way, then strain it into a clean jar for a flavored vodka that’ll take you right into Winter. “ Shake the jar every few days to mix the ingredients. Toni creates a warming homemade infused vodka with seasonal pears, ginger, cinnamon, and cloves. Make your own spiced pear infused vodka. Toni creates a warming homemade infused vodka with seasonal pears, ginger, cinnamon, and cloves. Pour over the vodka, making sure the pears are completely covered. Sorry, your blog cannot share posts by email. We thought, “Pay $25 for a bottle of Absolut Pear Vodka? Theme by 17th Avenue. San Pera; Tropical Peartini; Pear Melon; Asian Pear ; San Pera. To quickly remove the core from a pear or apple, cut the fruit in half then use a melon baller to scoop out the core and seeds. In this guide, Toni takes the autumnal flavors of sweet pears along with cinnamon, cloves, and ginger to create her own infused Spiced Pear Vodka. 3. At Boulder Locavore, you’ll find no shortage of bold flavor or inspiring cuisine due to Toni’s very contagious adventurous spirit! Seal the jar tightly and set aside in a cool, dark place to infuse. This is one of those recipes that requires a little time and patience but the results are well worth it… and most of the effort is in waiting! As the mixture soaks, the colors of the cinnamon and the skins of the pear transfer into the vodka, creating an orange-hued liquor with no resemblance to its clear base. Add all ingredients. Head over to Boulder Locavore and say hello to Toni on Facebook, Twitter and Pinterest. Mendez mixes specialties at these two bars in the Mayfair Hotel & Spa in the Coconut Grove section of Miami. For inside tips on pear vodka drinks, we talked to Del Mendez, the head bartender at the Rooftop Cabana Club and Spartico. Welcome to Darwin Discovered! ”. I love exploring seasonal and regional food, at home and whenever I travel. How do you make it? Create the perfect Absolut Pears Martini with this step-by-step guide. The Ojo Rojo (Red Eye): A Mexican Hangover Cure. This will come in handy when placing your orders. Add a handful of ice and shake until the outside of the cocktail shaker starts to frost, then strain into the glasses. Add the sugar or honey to taste. I'm inspired by the seasons to bring the best of what is available into my kitchen to create approachable, flavorful, creative dishes that are also gluten-free! Post was not sent - check your email addresses! I love exploring seasonal and regional food, at home and whenever I travel. Shake it over ice for a martini, top it with ginger beer for an autumnal Moscow Mule, or spike a hot toddy to warm you up. Leave for up to 2 weeks. Ingredients: Cinnamon Stick; Cloves; Ginger; Pear; Vodka; This is one of those recipes that requires a little time and patience but the results are well worth it… and most of the effort is in waiting! In addition to eating locally, Toni keeps a gluten-free diet that further pushes her to explore new ingredients and concepts in the kitchen to create great food within the confines of her dietary restrictions. Shake it over ice for a martini, top it with ginger beer for an autumnal Moscow Mule, or spike a hot toddy to warm you up. Taste the vodka after 1 week – it will be ready when it tastes how you want it. In limiting her protein and produce purchases to only those sourced within 100 miles of home, Toni discovered that shopping locally was not only very possible, but that it opened up a whole new world of resources and foodie finds that she gladly shares with her readers. More From This Bartender. Absolut Pears, Simple Syrup, Lemon Juice, Pear Puree, Pear I'm inspired by the seasons to bring the best of what is available into my kitchen to create approachable, flavorful, creative dishes that are also gluten-free! It’s no secret that instead of buying one of those fake flavored vodkas at the store, we’re so much more in favor of using fresh, seasonal ingredients to infuse your own vodka at home. Let’s put on our DIY mixology hats. Toni is the brains and heart behind Boulder Locavore, a blog she created in 2009 to document an experiment in eating locally. Vijay, Recipe Hunter Garnish with a pear slice or get creative and do something like in the picture. Shake and strain into a cocktail glass. This will work well with other flavours too – try adding some almonds to the infusion. We’ll never share your details with anyone else and, of course, you can opt out at any time. You'll need to log in to leave a rating & comment, We will send you weekly emails full of news from the organic fields, the newest additions to our shelves, exciting offers, events, recipes and general veg based fun. After one sip of this, you’ll never buy a flavored vodka again. Fill a shaker with ice cubes. Let’s put on our DIY mixology hats. Get infusing now so you can enjoy with fizz on Christmas Day. Pour the vodka and hazelnut liqueur into a cocktail shaker. ”. Del Mendez's Picks. You can shake this up over ice with a squeeze of citrus for a simple, sippable martini or create a fall-inspired riff on a Moscow Mule with spiced pear vodka and ginger beer. “ Follow along on our adventures as we explore and eat our way around the world. Get more hand-picked recipes and cooking tips right in your inbox. Homemade Spiced Pear Vodka. Or, if you’re in the mood for something a little warmer, spike a cup of hot tea for a Spiced Pear Hot Toddy.
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