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Because our cookware is built to hold heat and distribute it well, you will find that low temperatures using All-Clad are comparable to medium to medium-high settings using other cookware brands.When preparing to sauté or fry, preheat your cookware a minute or two on a low setting. Do not use aerosol cooking spray. It then forms them at the same location into high performance cooking vessels.2. Apply paste using a soft cloth. Change ), You are commenting using your Twitter account. Dishwasher safe. Ideal for a wide range of foods including chicken breasts and fish fillets, the sauté pan offers the convenience of browning or searing, then deglazing or finishing in liquid; all in one pan. FOLLOW US. Large amounts of iron content in your water may cause your pot to look rusty. Now for your owner's manual... Crate and Barrel housewares and furniture items may be exchanged or returned within 15 days for full priced items. @2019 Crate and Barrel. Free Fast Shipping! Low to medium heat is recommended for optimal cooking performance. We have worked for the past 30 years to create cookware that is balanced in your hand, yet weighty enough to hold heat evenly, this is an important performance feature in premium cookware. You have lost your password. No. The super-responsive cookware works well for recipes that require precise temperature control, such as delicate sauces. Free Shipping on orders of $99.95 and up. Rinse with warm water and dry immediately. Stainless: Oven and broiler safe up to 600 degrees Fahrenheit. The only cookware of its kind, All-Clad d5® STAINLESS features a patented technology of five alternating layers of responsive aluminum and durable heat-diffusing stainless steel. Yes. Stainless-steel cooking surface with starburst finish provides superior stick resistance and won't react with food. Buy top selling products like Calphalon® Premier™ Stainless Steel 5 qt. What will void my All-Clad Lifetime Guarantee? Use a fine powder cleanser with water to form a paste. In fact, All-Clad is one of the best choices for this type of range since our cookware is balanced and the contact surfaces are smooth (the exceptions are our grill pans). COPPER CORE's 18/10 stainless-steel interior offers a highly polished cooking surface with a starburst finish for superior stick resistance, easy maintenance, and non-reactivity with food to preserve true flavor. Saute Pan with Lid. To avoid small white dots or pits for from forming in your pan bring liquids to a boil or wait until food starts to cook before adding salt. 5 Qt. ​​. Rinse with warm water and dry immediately to proven spotting. For more information, refer to our The only cookware of its kind, All-Clad D5 Stainless features a patented technology of five alternating layers of responsive aluminum and durable heat-diffusing stainless steel. Shop now! With high, straight sides and a smaller surface area, the sauce pan holds 2. DO NOT USE oven cleaners or cleansers with chlorine bleach. Or, add salt after food has started to cook. For tough to clean spots or marks, like burnt fat, protein shadows and charred food, clean with a nonabrasive, non-chlorine cleanser, like All-Clad cookware cleaner, Bar Keeper's Friend or Bon Ami. Deeper than a traditional fry pan, this All-Clad COPPER CORE® 6403 SS 3 Qt. Do not use steel wool. Soak in warm, soapy water, then wash with a sponge or soft cloth. Pitting does not interfere with cooking performance but can diminish the beauty of the stainless steel. LIKE US. We are the originators of 'bonded metal', this allows us to combine many different metals in each piece of cookware to create the optimum in performance and durability. Change ). excludes furniture: UAE only. $244.95. To use the Bar Keeper's Friend, simply use a soft cloth or sponge and water and make into a soupy paste. Deeper than a traditional fry pan, the All-Clad Stainless Saute Pan features a large surface area and tall, straight sides that hold in juices, prevent splattering and … The shape of the handles and the stainless steel rivets also provide a safe grip and prevent the handle from becoming too hot on the stove top.

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