Spread the cereal mixture into the greased pan. https://www.amazon.com/Reeses-Puffs-Treats-6-8-Ounce/dp/B07J9NSNJB Add the Reese's Minis and stir until melted. Combine the butter and marshmallows in a large microwave-safe bowl. 4 tablespoons of European-style salted butter (this will give you the absolute best flavor), 10 ounces Kraft Jet-Puffed Marshmallows (store brand marshmallows might be a bit stickier, so you may need to add more cereal if you use store brand marshmallows), 6 cups Cap’n Crunch Crunch Berries Cereal, 8-inch or 9-inch pan (well-buttered or sprayed with non-stick baking spray). These treats are best served the day they are made but will keep up to 1 week if stored in an airtight container or zip-top bag. Want to scale a recipe up or down? There are no social login steps defined in Sitecore for this flow! Each cereal bar has a blend of round peanut butter puffs and chocolate puffs as well as marshmallows and melted Reese’s Cups Contains peanut, milk and soy; may contain wheat ingredients. To thaw set the treats on your counter for at least 1 hour before un-wrapping the treats. © 2010-2018 White Birch Media Group, LLC | All Rights Reserved | This blog uses the. Remove marshmallow mixture from heat and pour over cereal. Remove the pan from the heat and continue to stir, smashing the marshmallows using a rubber spatula or the back of a wooden spoon, until the marshmallows completely melt and become smooth. These treats are best the day they are made but they can be kept in an airtight container for up to a week. Vitamins and Minerals: Calcium Carbonate, Tricalcium Phosphate, Zinc and Iron (mineral nutrients), Vitamin C (sodium ascorbate), a B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin B2 (riboflavin), Vitamin A (palmitate), a B Vitamin (folic acid), Vitamin B12, Vitamin D3. cereal treats, Dandies Marshmallows, no-bake desserts, Reese's Puffs Cereal Bars. Pour into a well-buttered 8-inch or 9-inch square pan. These Reese’s Puff Treats are one of our favorite. I always use unsalted butter in my recipes. This item: Cereal Treat Bars Reese's Puffs, 6.8 oz Box (Pack of 6) $21.96 ($3.66 / 1 Count) Lucky Charms, Marshmallow Treat Bars, 48 Bars $23.36 ($3.89 / 1 Count) Cereal Treat Bars Golden Grahams S'mores Chocolate Marshmallow, 8.48oz Box (Pack of 6) $26.99 ($4.50 / 1 Count) Special offers and product promotions I always use a meat thermometor to test for doneness when cooking meat. (Spray the bowl to keep the marshmallows from sticking). Spread peanut butter over the top of the treats. These Reese's Puff Treats are one of our favorite dessert no bake recipes. Stir vigorously until all the marshmallows melt. Pour melted chocolate on top and spread with a spatula. Privacy Policy, Disclosure, and Terms of Service. Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products. Pour the cereal into a large mixing bowl. https://www.bettycrocker.com/products/treats/reeses-puffs-treats love in a peanut butter cup in these crunchy Reese’s Puffs Cereal Treats. Add the marshmallows and allow to melt, stirring often. Melt butter in a medium sauce pan over medium-high heat. Heat on high power for 1 minute then remove and stir until the melted butter blends with the marshmallows. Simply type in a new serving amount and the recipe will automatically adjust! https://www.itisakeeper.com/10584/dessert-no-bake-recipes-reeses-puff-treats Meanwhile, melt chocolate chips in the microwave on high for 30 second increments until melted. To thaw remove them from the freezer and let them thaw at room temperature before opening the bag and removing the treats. Log in. Privacy Policy, 8-inch or 9-inch square baking pan, sprayed with baking spray or buttered. Your email address will not be published. Give the cereal treats time to cool before cutting. chococlate, easy dessert, no bake, Peanut butter, Helpful Tips for All Recipes on It Is a Keeper. Your email address will not be published. Keep stirring until the marshmallows melt. You can wrap these treats well and freeze for up to a month. Pour the melted marshmallow mixture over the cereal and stir until well blended. Hi, we are Beth and Meaghan and we want to teach you how to make rice krispie treats. If needed, reheat for 15-second increments, stirring after each, until the marshmallows are fully melted. If you wrap the treats well in non-stick tin foil then place in a zip-top bag you may freeze the treats for up to a month. Then add the marshmallows and stir occasionally until about 75% of the marshmallows are melted. Stir in the Reese’s Puffs Cereal then spread into a well-buttered 8-inch or 9-inch square pan. When a recipe call for House Seasoning Blend, you can use. Look For These Specially-Marked Big G Cereals and Treat Bars* Cinnamon Toast Crunch Cereal (16.8oz and 19.3oz) Cinnamon Toast Crunch Treat Bars; Honey Nut Cheerios Cereal (15.4oz and 19.5oz) Golden Grahams Treat Bars; Reese's Puffs Cereal (16.7oz and 20.7oz) Lucky Charms Treat Bars; Cookie Crisp Cereal (15.1oz and 19.1oz) Reese's Puffs Treat Bars It Is a Keeper is your source for quick, easy and simple recipes for busy families. Begin melting butter in a medium saucepan set over low heat. The nutritional information provided in this recipe is an estimate. I scour the internet, recipe boxes & cookbooks to bring you only the BEST recipes & products that earn my seal of approval. Begin melting the butter in a saucepan set over low heat. Remove the cereal treats from the pan and cut intio16 squares. Gooey marshmallow cereal bars made using Reese's Puffs Cereal, butter, marshmallows, and Reese's Peanut Butter Cups. We are recipe developers and cookbook authors who love to make sweet treats. Not a significant source of Vitamin D and Potassium. When a recipe is made in the oven, it should be pre-heated to the temperature in the recipe, unless otherwise noted. Cereal (whole grain corn, sugar, Reese's ® peanut butter [peanuts, sugar, monoglycerides, peanut oil, salt, molasses, corn starch], dextrose, corn starch, corn syrup, canola oil, corn meal, salt, Hershey's® cocoa, red 40, yellows 5&6, blue 1 and other color added, trisodium phosphate, natural and artificial flavor, mixed tocopherols and sodium benzoate added to preserve freshness), Chocolate Flavored Crisp Rice (rice flour, cocoa processed with alkali, sugar, barley malt extract, salt, caramel color, BHT added to retain freshness), Corn Syrup, Sugar, Reese's ® Peanut Butter Flavored Chips (partially defatted peanut meal, sugar, partially hydrogenated vegetable oil [palm kernel and soybean], corn syrup solids, dextrose, reduced minerals whey, salt, vanillin, soy lecithin), Partially Defatted Peanut Flour, High Fructose Corn Syrup, Fractionated Palm Kernel Oil, Fructose, Reese's ® Peanut Butter (peanuts, sugar, monoglycerides, peanut oil, salt, molasses, corn starch), Canola Oil, Contains 2% or Less of: Glycerin, Maltodextrin, Sorbitol, Salt, Peanut Oil, Water, Gelatin, Peanuts, Nonfat Dry Milk, Whey, Natural and Artificial Flavor, Soy Lecithin, Mixed Tocopherols Added to Retain Freshness. If you refrigerate the treats, the cereal may become too soft. Remove the pan from the heat once about 75% of the marshmallows have melted. If marshmallows get too hot, the sugar will begin to caramelize, thereby making your treats hard and crunchy instead of gooey.
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